Agriculture
Agriculture
CARB’s plan to covert farms to organic practices may push food producers out of California
When hunting for fresh produce, we are taught to look for the “ideal” fruit or vegetable. Sweet corn cobs have their husks unceremoniously pulled down, apples are squeezed and scrutinized, onions are sniffed and scoured for the tightest skin, all in the name of finding the “best” version available. A ...
Agriculture
What’s in a label? Ag should re-evaluate its belief in COOL
The global marketplace provides a vast array of food choices and helps to regulate prices by providing out of season food at nearly any time of year. “Where” food comes from can help consumers make choices about what is important to them – affordability, fair wages for farmworkers, use of ...
Agriculture
Klamath Project Could Hurt Generational Farmers and Ranchers
Governor Newsom issued a press release stating, “Today we celebrate a historic victory for the health of the Klamath River and the well-being of all the communities, livelihoods and ecosystems that depend on this vital waterway” while posing in a picture with Oregon Governor Kate Brown, US Secretary of the ...
Agriculture
NPPC, SCOTUS get a reprieve from Prop 12 implementation
Some good news for pork producers nationwide: implementation of Prop 12 has been delayed. On Sept. 1, the Superior Court of Sacramento approved implementation of Prop 12 after a 180-day preparation period. The 180-day period would have given producers until Feb. 28, 2023, to implement all the housing rules of ...
Agriculture
Taking The Bread Out Of California’s Breadbasket
Extremism in the pursuit of environmental policy might not be a vice, but it’s never a virtue. See: California’s plan to convert 20 percent of its agricultural operations to organic practices by 2045. The transition is part of the California Air Resources Board’s Scoping Plan To Achieve Carbon Neutrality. Apparently, ...
Agriculture
Prop 12 has its day in court: will California being the undoing of our national economy?
In 2018, the voters of California supported Proposition 12 as an animal welfare measure that would ban the sale of pork in their state harvested from animals housed in pens smaller than 24 square feet. Prop 12 went into effect on Jan. 1, effectively forcing pork producers in the United ...
Agriculture
Hope for WOTUS changes after Supreme Court hearing
Imagine every highway speed limit in the United States changing every few years to a government official’s determination of a “safe” speed. In some ways the interpretation of the Waters of the United States (WOTUS) rule is similar. When the federal administration changes, the interpretation of the WOTUS changes to ...
Agriculture
Can big cities become an agricultural hotbed?
Over 4 billion people have joined the global population in the last 50 years, putting stress on available farmland, water and fertilizer. At the same time, the capacity of the planet to absorb farm waste – toxic farm runoff contaminating aquifers and rivers – has stretched the limit. Nearly 8 ...
Agriculture
Life Is Too Short To Drink Subsidized Wine
Can the quality of California wine taste better than it already does? Apparently there’s a way to grow grapes that will do just that. A farming experiment at Robert Hall Winery in Paso Robles has produced grapes that, the San Francisco Chronicle reports, are “noticeably tastier” than grapes from ...
Agriculture
Eric Edwards and Sara Sutherland – How Federal Bureaucracy Hinder Projects to Reduce Wildfire Risk
With California’s fire season in full swing, Eric Edwards and Sara Sutherland, senior research fellows with the Property and Environment Research Center (PERC) in Montana, join us to discuss their new paper detailing how bureaucratic federal environmental reviews – much like the California Environmental Quality Act – add delay and ...
CARB’s plan to covert farms to organic practices may push food producers out of California
When hunting for fresh produce, we are taught to look for the “ideal” fruit or vegetable. Sweet corn cobs have their husks unceremoniously pulled down, apples are squeezed and scrutinized, onions are sniffed and scoured for the tightest skin, all in the name of finding the “best” version available. A ...
What’s in a label? Ag should re-evaluate its belief in COOL
The global marketplace provides a vast array of food choices and helps to regulate prices by providing out of season food at nearly any time of year. “Where” food comes from can help consumers make choices about what is important to them – affordability, fair wages for farmworkers, use of ...
Klamath Project Could Hurt Generational Farmers and Ranchers
Governor Newsom issued a press release stating, “Today we celebrate a historic victory for the health of the Klamath River and the well-being of all the communities, livelihoods and ecosystems that depend on this vital waterway” while posing in a picture with Oregon Governor Kate Brown, US Secretary of the ...
NPPC, SCOTUS get a reprieve from Prop 12 implementation
Some good news for pork producers nationwide: implementation of Prop 12 has been delayed. On Sept. 1, the Superior Court of Sacramento approved implementation of Prop 12 after a 180-day preparation period. The 180-day period would have given producers until Feb. 28, 2023, to implement all the housing rules of ...
Taking The Bread Out Of California’s Breadbasket
Extremism in the pursuit of environmental policy might not be a vice, but it’s never a virtue. See: California’s plan to convert 20 percent of its agricultural operations to organic practices by 2045. The transition is part of the California Air Resources Board’s Scoping Plan To Achieve Carbon Neutrality. Apparently, ...
Prop 12 has its day in court: will California being the undoing of our national economy?
In 2018, the voters of California supported Proposition 12 as an animal welfare measure that would ban the sale of pork in their state harvested from animals housed in pens smaller than 24 square feet. Prop 12 went into effect on Jan. 1, effectively forcing pork producers in the United ...
Hope for WOTUS changes after Supreme Court hearing
Imagine every highway speed limit in the United States changing every few years to a government official’s determination of a “safe” speed. In some ways the interpretation of the Waters of the United States (WOTUS) rule is similar. When the federal administration changes, the interpretation of the WOTUS changes to ...
Can big cities become an agricultural hotbed?
Over 4 billion people have joined the global population in the last 50 years, putting stress on available farmland, water and fertilizer. At the same time, the capacity of the planet to absorb farm waste – toxic farm runoff contaminating aquifers and rivers – has stretched the limit. Nearly 8 ...
Life Is Too Short To Drink Subsidized Wine
Can the quality of California wine taste better than it already does? Apparently there’s a way to grow grapes that will do just that. A farming experiment at Robert Hall Winery in Paso Robles has produced grapes that, the San Francisco Chronicle reports, are “noticeably tastier” than grapes from ...
Eric Edwards and Sara Sutherland – How Federal Bureaucracy Hinder Projects to Reduce Wildfire Risk
With California’s fire season in full swing, Eric Edwards and Sara Sutherland, senior research fellows with the Property and Environment Research Center (PERC) in Montana, join us to discuss their new paper detailing how bureaucratic federal environmental reviews – much like the California Environmental Quality Act – add delay and ...
